Brand logoThe Chef recommends

seperator

LUNA DI GAMBERI

Tartare of Mazara del Vallo red prawn with buffalo mozzarella and cuttlefish ink

€ 20


IL VITELLO è TORNATO!

Veal magatello with tuna sauce and caper flower

€ 16


FAVOLOSA !

Cream of fava beans and potatoes, crispy speck and pecorino romano cheese

€ 10


BACCALOTTI

Ravioli filled with cod heart with variations of spring onions

€ 18


CACIOBALENO

Cheese and pepper risotto with chromatic tubers and black truffle

€ 18


ABBRACCI DI MARE

Shrimp and Pacific scallops skewer with sea asparagus

€ 22


TZIGOINER

Irish Angus Roast Beef wrapped on a stick with potatoes and Cremia green beans

€ 18


SOL LEVANTE

Melon, apricot, peach, mint

€ 7


COME UNA CAPRESE

Creamy with tomato, basil crumble and mozzarella ice cream

€ 8


CHIARA

Fiordilatte of Agerola, rocket salad, porcini mushrooms, yellow cherry tomatoes and squacquerone

€ 14


seperator

La Baia

Always doing better

seperator

Based on the great classics of the Italian tradition, the restaurant's cuisine offers modernized and refreshed dishes to keep up with the times. A continuously updated proposal that collects the study and creativity of the staff and the experience, attention to detail, and search for quality of the executive chef Ilario Castelnovo.

image

In April 2010,Chef Ilario won theHeinz Beck 2010 Trophy with "Risotto con Bitto Stravecchio all’Elisir di Sfurzat" and best dish-wine pairing, with Sforzato 5 stelle from Nino Negri. In 2015, his son Emanuele won the same prize with his Pizzoccheri according to the original recipe.

Location

Ristorante La Baia welcomes you by offering an enchanting position with direct access to the lake in the small bay of Cremia. The newly renovated interior rooms offer a warm atmosphere with refined design ideas that recover a profound "laghèe" identity. The ideal place for a romantic outing, a moment of relaxation or an informal dinner with friends.


Reserve your table

Dishes

Delicious

seperator
Il Persicotto
Spaghettoni alla Carbonara
tonno-in-crosta-di-pane-nero
Fritto Misto in Cassetto
Risotto al Plancton
Tagliata
Tartare-di-Tonno

What our customers say...

A collection of the most recent reviews on the "La Baia" restaurant.You can read all the reviews on TripAdvisor

Opening time

All days

12.00 / 14.30

18.00 / 23.00

Tuesday 18.00 / 23.00

seperator

Frazione San Vito
22010 Cremia
Lago di Como
ITALIA
+ 39 0344 86294
info@ristorantelabaia.it

seperator

Reserve

your table

seperator